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Domaine Bonnet-Huteau Muscadet

Brothers Jean-Jacques and Remi run Domaine Bonnet-Huteau, 10km North of Clisson. Family owned for over 150 years, they are certified organic and biodynamic. Single sites are vinified seperately to express distinct terroirs - mica schist, amphibolite, and granite rock within the Sevre-et-Maine region of Muscadet.


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